Juleps Catering | Sample Menus

502.454.4499

Sample Menus

Canapés - Priced per 50 pieces
Tenderloin- horseradish & toasted garlic crouton	$100.00
Cucumber with shrimp and dill cream	$50.00
Bruschetta	$45.00
White cheddar, bacon & caramelized onion tartletts	$65.00
Tea sandwiches (neat)	$50.00
Pulled pork & pickled cabbage on sourdough roll	$75.00
Shrimp cocktail with spicy sauce	$160.00
Curried vegetable mélange with yogurt dill sauce on rye bread	$65.00
Caviar with spinach pesto on potato bilini	$65.00
Marinated roasted vegetables	$80.00
Smoked salmon & crème fraiche on grilled sourdough bread	$75.00
Melon canapés with prosciutto & mint infused mascarpone cheese	$65.00
Benedictine, country ham, roasted tomatoes & balsamic reduction	$75.00
Herbed goat cheese & spicy tomato ragout on rye bread	$80.00
Flaked salmon and pineapple salsa on crostini	$85.00
Dilled crab and lemon zest on sourdough bread	$75.00
Tomato, fresh mozzarella and basil aioli on sourdough bread	$75.00